The Ultimate Strawberry Chocolate Trifle Recipe: A Decadent Dessert You’ll Love

Nothing says indulgence quite like a Strawberry Chocolate Trifle. This layered dessert is the perfect blend of rich chocolate cake, creamy whipped topping, fresh strawberries, and velvety chocolate ganache. It’s a show-stopping treat that’s surprisingly easy to make, making it ideal for special occasions, summer gatherings, or whenever you’re craving something sweet and satisfying.

If you love easy, no-bake desserts, this trifle is a must-try! The combination of textures—moist cake, fluffy cream, juicy strawberries, and melty chocolate—creates a dessert that’s impossible to resist. Plus, it can be customized with different flavors to suit your taste.

Why You’ll Love This Recipe

  • Easy to Make: This dessert requires minimal effort but delivers maximum impact.
  • Perfect for Summer: With fresh strawberries as the star ingredient, it’s a great seasonal treat.
  • Customizable: Swap the chocolate cake for brownies or add extra layers of your favorite ingredients.
  • Great for Gatherings: Serves a crowd and looks absolutely stunning in a glass trifle dish.

Quick Facts

  • Preparation Time: PT20M
  • Assembly Time: PT10M
  • Total Time: PT30M
  • Type: Dessert
  • Cuisine: American
  • Recipe Yield: 6-8 servings
  • Calories: Approximately 320 per serving (varies based on ingredients used)

What You’ll Need

Ingredients

For the Chocolate Cake Base:

  • 2 cups chocolate cake, crumbled (or chocolate brownies for extra richness)

For the Strawberry Cream Layer:

  • 1 ½ cups heavy whipping cream
  • 2 tbsp powdered sugar
  • 1 tsp vanilla extract
  • 1 cup fresh strawberries, diced

For the Chocolate Ganache:

  • ½ cup semi-sweet chocolate chips
  • ¼ cup heavy cream

For Garnishing:

  • ½ cup whipped cream
  • 4-5 whole strawberries, halved
  • ¼ cup chocolate chips
  • Drizzle of melted chocolate

Let’s Make It

Step 1: Prepare the Chocolate Cake

  • If using homemade chocolate cake or brownies, bake them in advance and allow them to cool completely.
  • Once cooled, crumble the cake into bite-sized pieces.

Step 2: Whip the Cream

  • In a large mixing bowl, beat heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
  • Gently fold in the diced strawberries to create a luscious strawberry-infused cream.

Step 3: Make the Chocolate Ganache

  • Heat heavy cream in a small saucepan or microwave until warm (but not boiling).
  • Pour it over the chocolate chips and let sit for a minute.
  • Stir until smooth and glossy. Let it cool slightly before assembling.

Step 4: Assemble the Trifle

  1. Layer 1: Add a layer of chocolate cake crumbles at the bottom of a trifle dish or individual dessert cups.
  2. Layer 2: Spread a generous amount of the strawberry cream mixture on top.
  3. Layer 3: Drizzle with chocolate ganache for a rich chocolatey bite.
  4. Repeat the layers until the dish is filled, finishing with a thick layer of whipped cream.

Step 5: Decorate & Serve

  • Garnish with whole strawberries, chocolate chips, and an extra drizzle of melted chocolate for the ultimate finishing touch.
  • Chill for 30 minutes before serving to let the flavors meld together.

Conclusion

This Strawberry Chocolate Trifle is the ultimate easy dessert, bringing together the best of chocolate and strawberries in one stunning dish. Whether you’re serving it at a summer barbecue, holiday gathering, or just as a sweet treat for yourself, this trifle will be a guaranteed hit.

Try this recipe today and share your experience! Leave a comment below or tag us on social media with your delicious creations. Looking for more easy dessert recipes? Check out our collection of simple and crowd-pleasing sweets!


FAQs

1. How to make Strawberry Chocolate Trifle ahead of time?

Yes! Prepare all the layers separately and assemble the trifle just before serving to keep everything fresh.

2. Can I substitute the chocolate cake?

Absolutely! Try using brownies, Oreos, or even vanilla cake for a unique twist.

3. How do I store leftovers?

Cover and store in the refrigerator for up to 2 days. The cake may absorb moisture, but the flavors will still be delicious!

4. Can I make this recipe dairy-free?

Yes! Use coconut cream instead of heavy whipping cream and opt for a dairy-free chocolate alternative.

5. What other fruits can I add?

Besides strawberries, you can use raspberries, bananas, or blueberries for more variety.


Wrapping It Up

This Strawberry Chocolate Trifle is proof that delicious desserts don’t have to be complicated. With its irresistible layers of chocolate and strawberries, it’s a crowd-pleaser that you’ll want to make again and again. Try it out and let us know how it turns out! 🍓🍫

How Was Your Experience?